Natural Pantry Lunches
The Kitchen Garden is still producing some wonderful produce. Exciting news is that we are expanding the vegetable area and are creating a new cutting garden for flowers. Seeds have arrived and we are busy planting.
Every month we host a Natural Pantry Lunch – at 1.00pm
Friday 3rd May
Friday June 7th
Three courses are £20.00 including a glass of Prosecco.
The menu changes each month - some of the favorites so far are Sorrel soup, Fried courgette flowers stuffed with ricotta and herbs, Asparagus risotto, Salad of fennel, kohlrabi and dill, Orange blossom polenta cake and Rhubarb sorbet.
What you missed! ….. in April
Thyme infused Prosecco
Spiced aubergine and tumeric soup
Blood orange, roasted beetroot and fennel salad
Wheatberry and barley grains, cavolo nero and wild mushrooms, honeyed thyme yoghurt
Red and yellow lentil tomato dal, coriander naan, fresh mango relish
Chocolate and aubergine torte, raspberry, rose petal and yoghurt dressing
Sesame panacotta roasted rhubarb and pomegranate
Fresh thyme and lemon tea
can be found www.thenaturalpantry.co.uk
What did we pick today?
2nd April……. Chives, Mirco-Cress, Salad Leaves, Cabbage, White Sprouting Brocoli and Rhubarb
12th May…….Purple Sprouting Brocoli, Sorrel, Rhubarb, Salad Leaves, Rosemary and Morrocan mint for a lovely cup of tea!
31st May…….Kohlrabi, Rhubarb, Salad Leaves, Borage, Baby Turnips, Spring Onions, Basil, Dill and Strawberries
22nd July …….Cavelo Nero, Cauiflower, Carrots, Strawberries, Gooseberries, Strawberries, Lots of Potatoes, Marigolds, Borage Flowers, Sorrel, Chard, Salad Leaves, Yellow round Courgettes, Broad Beans and Peas!
24th September…. spinach, chard, courgettes, cavelo nero, tomatoes, chillis, raspberries, blackberries, bobby beans …